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Big Mamma Cucina Popolare: Contemporary Italian Recipes

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The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. Italian restaurant group Big Mamma burst onto the London food scene earlier this year with the opening of Gloria , the 70’s Capri-style trattoria in the heart of Shoreditch. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. A fresh take on one of the world’s most adored cuisines – much-loved classics with creative twists for today’s cooks Big Mamma’s Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious easy-to-prepare imaginative recipes.

It can be heated and used to make quick and tasty tomato sauces to serve with fried or scrambled eggs, meats and much more. The Telegraph "If you're yet to hit up cult London eateries Gloria and Circolo Popolare, Big Mamma, the group behind the buzz, are bringing their twist on Italian cooking straight to your kitchen with a cookbook. Remove them from the pan, then add the vegetables and brown them over a medium heat for about 10 minutes. Line a baking sheet with baking (parchment) paper and put the chicken escalopes (cutlets) onto it, spacing them apart. Having said that, we snaffled them within minutes of them coming out of the pan, scalding our mouths on the oozing cheese.A satisfyingly big book, this collection of’contemporary Italian recipes’ contains over 130 tasty dishes from the very successful Italian restaurant group.

We could talk for hours on end about each region, each city, of Sicily, Apulia, Rome and each and every one of their dishes.Welcome to Circolo – our sunny Sicilian trattoria in the heart of London’s lively Fitzrovia district. The book chapters are divided in the traditional way – antipasti, insalate, pizze, primi patti, secondi patti and dolci. From lobster linguine to homemade pizzas - not to mention the colossal lemon tart, this new cookbook published by Phaidon will reveal all the best-selling most delicious recipes of Big Mamma restaurants. If by some miracle you haven’t really cooked Italian food at home, this is a colourful, vibrant way to get started.

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